Microwave Red Velvet Mug Cake Eggless Recipe / Valentine’s Day Dessert
Ingredients
- 1 ½ tbsp (23 ml) vegetable oil
- 3 tbsp (45 ml) milk, room temperature
- 2 tbsp (25 g) granulated sugar
- 1/4 tsp (1 ml) Red food coloring (gel) Super Red (AmeriColor)
- 3 tbsp (25 g) All-Purpose Flour
- 1/2 tsp (2 g) Cocoa Powder
- 1/4 tsp (1 g) Baking Powder
- 2 tbsp (35 g) Semi-sweet chocolate chips
- Powdered sugar / Icing Sugar (toppings)
