
Fluffy Chinese Steamed Buns Recipe (Mantou) / Plain Steamed Buns
Ingredients
- 1 1/2 cup + 2 tbsp (225 g) All-Purpose Flour
- 1/2 cup (75 g) Wheat Starch
- 2 tbsp (30 g) Sugar
- 1 tsp (4 g) Instant Yeast
- 3/4 cup (160 ml) Milk
- 1 tbsp (10 ml) Oil
Cooking with Shirley