Perfectly grilled tofu with a smoky, slightly crispy exterior and tender, flavourful inside. A simple recipe that makes tofu genuinely delicious. Great as a main dish or added to salads and bowls. For more tofu ideas, try my Crispy Tofu Nuggets or Tofu Okra.
A crunchy, refreshing coleslaw with apple and jicama that makes a great side dish. Light, tangy, and full of texture. Perfect alongside burgers, sandwiches, or as a salad on its own. For more savoury sides, try my Stir Fry Lettuce or Taro Chips.
A comforting, golden cabbage pie with a flaky crust and a savoury filling. Easy to make and perfect for lunch, dinner, or meal prep. For more pie recipes, try my Tuna Puff Pastry Pies or browse all pies and tarts.
Quick, simple stir-fried lettuce with garlic and a savoury sauce. A classic Chinese side dish that takes just a few minutes. A great way to enjoy lettuce beyond salads. For more quick sides, try my Grilled Tofu or Crispy Tofu Nuggets.
A creative twist on a burger: salmon patty served in a soft steamed bao bun. Fluffy bun, flavourful filling, and an unexpected combination that works beautifully. For more bun recipes, try my Steamed Buns. For more recipes, try my Tuna Pies Puff Pastry or Mozzarella Corn Dogs – Easy Korean Street Food Recipe.
These crispy mozzarella corn dogs are a popular Korean street food you can easily make at home. Crunchy on the outside, stretchy melted cheese on the inside. For more savoury snacks, try my Tuna Puff Pastry Pies or browse all savoury recipes.