5-Ingredient Vegan Lemon Loaf Cake
A soft, moist vegan lemon loaf cake with fresh lemon juice and zest, finished with sweet, tangy lemon icing. The batter comes together in one bowl with five main ingredients, plus icing. No eggs or dairy.
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Gluten-Free Vegan Vanilla Cake From Scratch – No Xanthan Gum!
This gluten-free vegan vanilla cake is made from scratch with a homemade flour blend and psyllium husk, so you get a soft, moist crumb without xanthan gum. It is sturdy enough to frost and slice, whether you need a birthday cake or an everyday vanilla cake that happens to be both vegan and gluten-free.
