Gluten-Free Vegan Vanilla Cake From Scratch – No Xanthan Gum!
This gluten-free vegan vanilla cake is made from scratch with a homemade flour blend and psyllium husk, so you get a soft, moist crumb without xanthan gum. It is sturdy enough to frost and slice, whether you need a birthday cake or an everyday vanilla cake that happens to be both vegan and gluten-free.
