Matcha Green Tea Mug Cake
Ingredients
- 3 tbsp (25 g) All-Purpose Flour
- 1/2 tsp (2 g) Baking Powder
- 1/2 tsp (1 g) Matcha Green Tea
- 3 tbsp (45 ml) Milk
- 2 tbsp (30 ml) Maple Syrup
- 1 tbsp (15 ml) Vegetable Oil
- 1 tsp (5 ml) Vanilla Extract
Matcha Green Tea Mug Cake
