• 2 eggs, large
• 1/3 cup (65 g) Granulated Sugar
• 1/3 cup (50 g) All-Purpose Flour
• 1/2 cup (50 g) Almond Flour
• 1 tsp (4 g) Baking Powder
• 1/8 tsp (pinch) Salt
• 1 tsp (5 ml) Vanilla Extract
• 1/4 cup (50 g) Unsalted Butter, Softened

Icing

• 1 ½ cup (195 g) Powdered Sugar / Icing Sugar
• 2 tbsp (30 ml) water
• 2 tbsp (30 ml) lemon juice