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Microwave Carrot Mug Cake
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Prep Time
5
minutes
mins
Cook Time
2
minutes
mins
Total Time
7
minutes
mins
Course
Breakfast
Cuisine
Vegan
Ingredients
4
tbsp
(30 g) All-Purpose Flour
2
tbsp
(30 g) Granulated Sugar
1/4
tsp
(1 g) Baking Soda
1/4
tsp
(1 g) Cinnamon Powder
1/8
tsp
(1 pinch) Salt
1
tbsp
(15 ml) Vegetable Oil
4
tbsp
(60 ml) Milk
1
tsp
(5 ml) Lemon Juice
3
tbsp
(20 g) Grated Carrot
1
Date, chopped
5
Almond, chopped
Cream Cheese Frosting
1
tbsp
(15 g) Cream Cheese
1/2
tsp
(3 ml) Vanilla Extract
Video
Keyword
cake, carrot, dairy-free, eggless, microwave, Mug Cake, vegan