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Vegan Chocolate Pancakes

Eggless Dairy-Free Chocolate Pancakes

These SIMPLE VEGAN CHOCOLATE PANCAKES are super easy to make.
Makes 7-8 pancakes.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Breakfast
Cuisine Vegan
Servings 7 Pancakes

Ingredients
  

  • 3 Tablespoons (36 g) Superfine (Granulated) Sugar
  • 1 cup (240 ml) Water
  • 2 Tablespoons (30 ml) Vegetable Oil
  • 1 cup (140 g) All-Purpose Flour
  • 1 Teaspoon (4 g) Baking Powder
  • 2 Tablespoons (14 g) Cocoa Powder

Instructions
 

  • To a bowl, add sugar, water and oil. Whisk until sugar dissolves completely.
  • Then, sift in flour, baking powder and cocoa powder.
  • Mix until dry flour is no longer visible. DO NOT OVER MIX (mix until dry and wet ingredients are just combined).
  • Heat pan on low heat. Then oil the pan.
  • Add about 1/4 cup of batter to the pan. Cook on low heat for 1-2 minutes on each side.
  • Top with slices of banana and drizzle with melted chocolate.

Video

Keyword cake, chocolate, dairy-free, eggless, pancakes, vegan